Costco Meats You’ll Want to Stock Up On (and 4 to Skip)
Shopping at Costco is like a treasure hunt, especially when it comes to their meat selection. The store offers the real deal from high-end cuts of beef to rare, exotic options, but not every meat purchase is worth the investment.
Here are 10 meats that should be in your cart and some that you might want to skip.
USDA Prime Steaks
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Costco’s USDA Prime beef gets a lot of praise, and for good reason. The cuts are rich, tender, and often priced lower than you’d find at other stores. If you’re a steak lover, these should be at the top of your list. Stock up when they’re in season, and you’ll have steaks that are restaurant-quality without the price tag. Pro tip: Buy in bulk and freeze for later.
Spanish Serrano Ham
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If you’ve ever dreamed of bringing a little Spanish style to your charcuterie board, Costco’s Spanish Serrano ham is a must-try. It is imported directly from Spain, has a rich, savory flavor, and is perfect for slicing thin. It’s definitely a splurge, but if you can split the cost, you’re getting a truly authentic experience.
Rotisserie Chicken
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Costco’s rotisserie chicken has a cult following. Considering how juicy, flavorful, and affordable it is, it’s the ultimate convenience meal. The best part is that it’s a go-to that’s easy to grab after a long day of shopping or when you need something to throw together in minutes.
Wagyu Beef
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Wagyu beef at Costco is an indulgence worth considering, especially if you’re looking to elevate a special meal. While it’s pricey, it’s far more affordable than you’d expect for this premium cut. You’ll appreciate the rich flavor and tenderness. Just remember, small portions go a long way, and a little Wagyu goes a long way for your taste buds.
Lamb Chops
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Lamb may not be the go-to meat for everyone, but Costco’s lamb chops are an exception. They are noted to be tender, juicy, and bursting with flavor, and make a great option for something different. Even better, Costco’s prices for lamb are hard to beat compared to specialty butchers.
Ahi Tuna
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Costco’s Ahi Tuna is a standout in the frozen section. Each portion is individually vacuum-sealed and perfect for poke bowls, grilling, or even sushi. At around $15 per pound, it’s worth the price for the high quality you get.
Game Meats
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For something unique, Costco’s selection of game meats like bison and elk is a must-try. These meats, which are high in protein, low in fat, and loaded with flavor, can make for a memorable dinner. Plus, they are leaner and more flavorful than typical beef. The health benefits make them a win-win for those looking to shake things up.
Iberico Ham
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If you’re looking for the Cadillac of hams, Iberico ham from Costco is a splurge worth making. This ham, sourced from Spanish Iberico pigs, is marbled, rich, and deeply flavorful. It’s a product that screams quality, and although it’s not for everyday meals, it’s the kind of meat that leaves an impression.
Ground Beef (80/20)
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Forget the 93/7 lean stuff; Costco’s 80/20 ground beef is the secret to juicy burgers, meatballs, and tacos. With the right fat content, it’s a crowd-pleaser for all your comfort food recipes. While 93/7 might seem like a healthier choice, it often results in dry, flavorless meals. Stick to the 80/20 blend, and you’ll notice the difference in taste and texture.
Boneless Skinless Chicken Thighs
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If you love dark meat, Costco’s boneless skinless chicken thighs are a great pick. They’re flavorful, juicy, and perfect for a wide range of dishes. These thighs hold up better than chicken breasts, whether grilled, roasted, or stir-fried. Plus, they’re a great price for the quality you get.
Smoked Sausages
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Costco’s smoked sausages are another great find, especially if you’re hosting a BBQ or picnic. With a mix of flavors, like garlic and bratwurst, these sausages are always a crowd favorite. Grill them up, toss them in a bun, or serve with your favorite sides. They’re easy to prepare, packed with flavor, and a great way to feed a group without breaking the bank.
Blade-Tenderized Steaks
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While some cuts of steak are great at Costco, avoid the blade-tenderized varieties. This process pushes bacteria into the meat, which can be a concern, especially if you like your steak rare. While you can cook these steaks to be safe, many people find the process makes them less desirable.
Pork Shoulder (Boneless)
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Costco’s boneless pork shoulder may seem like an easy pick for pulled pork, but it’s not the best choice for maximum flavor. The bone-in variety offers much more taste and moisture. Even though you might save time without the bone, you’re sacrificing flavor—and that’s not something worth skipping when it comes to pork.
Chicken Wings
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Chicken wings are hit or miss, and unfortunately, the “misses” are more common. With complaints ranging from too little meat to feathers still attached, many customers have been disappointed. If you’re craving wings, you might want to try other stores that specialize in high-quality wings.
Boneless Pork Ribs
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The store’s boneless pork ribs can be a bit of a gamble. While the flavor is there, the texture sometimes leaves much to be desired. These ribs can be dry or overly fatty, depending on the cut.